AIGA Chili Cookoff
I met Sarah and Katie in the Graphic Design departmet at SCAD. We hit it off right away with our mutual love for design and food so when the opportunity arose for us to merge those two loves together, it was a no brainer. We competed in the AIGA Chili Cookoff at SCAD as students in 2015 and won Best Presentation for the Chilly Peppers. We returned in 2016 and 2017 to compete as alumni as the Seasoned Professionals and Impeckable Chicken Chili. The event poster was created by our other talented SCAD alumni, Albie Iskandar.
Yasmine Faieq (yasmines website) and
Albie Iskandar (albieeloy.com)
Meet The Rest of the Team
In our inaugural year of the SCAD Atlanta Chili Cookoff, we decided to go with a traditional chili with a bit of kick. We decided to lean into the branding of our team as much as cooking the chili and walked away with the Best Presentation Award
In our first year competing as alumnae, we decided to play into being working designers for our branding.
IMPECKABLE CHICKEN CHILI
In our third and last year of competing in the SCAD Atlanta Chili Cookoff, we again went with a punny team name and made white chicken chili.
Impeckable White Chicken Chili, if you will.